I've been awful at keeping up with this blog. Time to get back on track. Here's a new recipe...hopefully I'll get back into posting one of these a week.This comes from my kitchen...well and my mom's. It's a very easy casserole dish that's yummy...and even better reheated...enjoy.
Ingredients...
1 pound macaroni elbows
1 pound hamburger
1 can corn
spaghetti sauce
Velveeta cheese
Directions...
Cook up your macaroni and your hamburger. Drain your can of corn and your macaroni. Mix all of this together with your spaghetti sauce (as much as you'd like). Put into a casserole dish and add slices of Velveeta cheese. Cook in the oven on about 350 degrees until it's cooked thru and your cheese is melted. That's it! Yes, it's as easy as it sounds. Enjoy!
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