11 years ago
Monday, June 30, 2008
FOOD FOR THOUGHT
It's been forever since I've posted a recipe...sorry about that. So I'm posting two this time. Enjoy!!
Recipe #1
This comes from the kitchen of my mom. It's so easy to make and a wonderful refreshing treat on a hot summer day.
Heaven / Orange Fluff
Ingredients
2 large or 3 small cans mandarin oranges (drained)
1 can crushed pineapple (do not drain)
8oz tub cool whip
1 bag mini marshmallows
Directions
put marshmallows in bowl, pour pineapple in (don't drain)...drain oranges and pour in the bowl. let all of this soak for about 30 minutes. add 2 cups of cool whip. mix everything together well. add cherries or coconut if you want. refrigerate.
Recipe #2
This comes from the kitchen of a friend. I can't say where it originally came from. I'll just say that there was this place that I loved to get wings at and it closed...hmmm...maybe someone got ahold of a recipe :)
Wing Sauce
Ingredients
1/2 c. or 1 stick Butter
2 T. Chopped Garlic
2 T. Casun Spice
1 1/2 t. Rosemary
1 c. Corn Syrup
2 c. Durkee Hot Sauce (Texas Peet works too)
Directions
In a saucepan melt butter and add garlic, casun spice, rosemary and corn syrup. Mix well over and bring to a simmer. Add hot sauce and simmer for about 10 minutes.
Makes 1 quart of sauce.
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